Yummy Nutrient Dense Muffins
Dry Ingredients: 1 cup Scot Maple oat flour¾ cup white sugar½ cup of white rice flour1 tablespoon baking powder½ teaspoon ground cinnamon Wet Ingredients: 1 egg⅔ cup milk⅓ cup vegetable oil⅓ cup yogurt½ teaspoon vanilla extract Instructions - Preheat the oven to 400 degrees F (200 degrees C). Line muffin cups with paper liners. - Mix rice flour, sugar, oat flour, all-purpose flour, baking powder, and cinnamon together in a large bowl. - Beat egg, milk, vegetable oil, yogurt, and vanilla together in a separate bowl until smooth.- Add to the dry ingredients and mix by hand until mostly smooth […]
Oat Brownies
Ingredients: 1/4 cup of sifted ScotMaple Oats flour. 300g of chopped chocolate. 3 tablespoons of butter/ butter replicant. 2 large eggs/ egg replicant. 2/3 cup of sugar. 1 teaspoon of vanilla extract. 1/4 teaspoon of sifted baking powder. 1 tablespoon of cocoa powder. Instructions: - Place 200g of your chocolate and butter in a saucepan over low heat and gently stir until melted and smooth. Set aside. - Place the eggs, sugar and vanilla in the bowl of a stand mixer fitted with a whisk attachment and beat for 15 minutes or until pale and creamy. - Preheat the […]