The ScotMaple Coconut fufu flour is made from premium fresh organic coconut, which has been gently dehydrated to remove moisture so that the flour retains the maximum nutrients and health benefits of fresh coconut.
This gentle drying process also ensures that the natural colours of the coconut are preserved as much as possible.
This low carb (non-grain) flour option is ideal for those seeking to maintain a keto diet.
It is high in fibre, protein and a good source of iron.
ScotMaple Coconut Fufu Flour – Features & Benefits
- Kosher Certified
- Gluten Free (wheat free)
- Non GMO
- Plant Based
- Keto Friendly
- High Fibre
- Contains no added sugar
- 100% Coconut
- Free from artificial preservatives
- Dairy Free
- Low Carb
ScotMaple Coconut Fufu Flour – Suggested Use
You can also use this flour (in part or whole) in other recipes such as baking (cookies, cakes, muffins).